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Rhubarb Milkshake
1 large cup of vanilla ice cream
1 cup of milk
1 1/2 cup stewed rhubarb


First you have to stew the rhubarb by taking 2 cups of diced fresh rhubarb
Put the rhubarb and sugar together in a small sauce pan and heat over low heat until it dissolves
Let it cool for 10 minutes
Then put the ice cream, stewed rhubarb and a splash of milk into a blender
Blend this until this is smooth and well combined
Pour it into a long glass
Enjoy!